Name: Jhatpat dahi bada recipe by Vandana Goel at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 500 gms - Curd beaten; 250 gms - Potatoes boiled and mashed; 8pcs - Bread slices; 2 - Green chilly; 2 tbsp- Wheat flour; 2 tsp - Chat masala; A handful coriander freshly chopped-; Ghee to fry; Salt to taste

ABOUT Jhatpat dahi bada RECIPE

Jhatpat dahi bada

Recipe Tags

Veg
Everyday
Awadhi
Frying
Appetizers
Healthy

Ingredients Serving: 4

500 gms - Curd beaten
250 gms - Potatoes boiled and mashed
8pcs - Bread slices
2 - Green chilly
2 tbsp- Wheat flour
2 tsp - Chat masala
A handful coriander freshly chopped-
Ghee to fry
Salt to taste

Instructions

Mix all things except for wheat flour and ghee. Make bada balls in desired shapes.
Roll these in wheat flour. Heat the ghee in a pan and fry the bada balls until golden brown.
Serve on a platter with beaten curd, garnish with chat masala and coriander.
Serve immediately .

Similar Recipes