Name: Instant spicy buttermilk rasam recipe by navneetha konjerla at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: One cup yogurt; Half tsp mustard seeds; Half tsp cumin seeds; One tsp roasted gram; 1 garlic clove; 3 dry red chillies; One to 2 tbsp dry desiccated coconut.; Little water; Salt for taste

ABOUT Instant spicy buttermilk rasam RECIPE

Buttermilk rasam is prepared very easily and goes well with rice.

Ingredients Serving: 4

One cup yogurt
Half tsp mustard seeds
Half tsp cumin seeds
One tsp roasted gram
1 garlic clove
3 dry red chillies
One to 2 tbsp dry desiccated coconut.
Little water
Salt for taste

Instructions

Take a cup of yogurt and dilute with water according to your consistency. Add salt and mix
Take cumin seeds, mustard seeds, roasted gram, dry red chillies, garlic clove, dry desiccated coconut in blender and blend to powder
Now add this powder to buttermilk and mix.
Take a vessel and add little oil, when oil is heated add mustard seeds, cumin, curry leaves and dry red chilli. Add this tempering to yogurt.
Serve buttermilk rasam with rice.

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