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Maggi Gol guppas

Apr-09-2017
Sarika Kumar
10 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Maggi Gol guppas RECIPE

It is a tasty twist for Maggi lovers. Gol guppas filled with maggi is loved by everyone, specially kids love to eat this

Recipe Tags

  • Maggi
  • Veg
  • Medium
  • Kids Recipes
  • Frying
  • Appetizers

Ingredients Serving: 4

  1. Maggi 1 packet
  2. Suji 1 cup
  3. Maida 1 tablespoon
  4. salt ( according to taste)
  5. Oil for frying
  6. Few Vegetables boiled
  7. Green chutney 2 tablespoon
  8. Mango chutney 2 tablespoon

Instructions

  1. Boil the Maggi and keep it aside
  2. Take suji and add 1 tsp oil and 4 pinch baking soda and mix it well
  3. Add maida and knead the flour by adding little water
  4. Rest the flour for 1/2 hour
  5. Fry the Golgappas carefully
  6. Now prepare the maggi by adding boiled vegetables and add tastemaker
  7. Fill the Golgappas with Maggi
  8. Add green chutney and Mango chutney on Golgappas
  9. Garnish with red chilli sauce and maggi noodles

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