Name: Maggi Sweet Balls recipe by Latha Nair at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: maggi noodle 80 g; Grated Coconut 1/2 cup; Sugar 3 tbsp; cardamom powder a pinch.; maida 1/2 cup + 1tsp; sugar 1tsp; water enough to make batter.; Oil to deep fry

ABOUT Maggi Sweet Balls RECIPE

A sweet noodle snack which everyone will like to have.

Ingredients Serving: 3

maggi noodle 80 g
Grated Coconut 1/2 cup
Sugar 3 tbsp
cardamom powder a pinch.
maida 1/2 cup + 1tsp
sugar 1tsp
water enough to make batter.
Oil to deep fry

Instructions

Heat some water & put maggi noodle in it. Remove from fire. Close with a lid. Keep for 1 min. It should not over cook.
strain the noodles & cut them into tiny pieces.
Mix grated coconut, sugar, 1tsp maida & noodles together.
Take a plastic sheet or aluminium foil. spread the noodle mixture on it
Fold from 4 sides & keep in freezer for 1 hrs or till set.
take the mixture out & make small balls.& again freeze for 1 more hr.
Make a thick batter with maida, 1tbsp of sugar & a pinch of salt by adding enough water.
Heat oil in a pan.
take out the noodle balls.
Dip in the maida batter & deep fry in oil. Fry both sides.
Serve hot

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