Name: Jhatpat Dahi Bhalla (With Wheat Bread) recipe by GAZAL UPVEJA at BetterButter
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 loaf - Whole wheat bread -; 250 gms - Curd; 1 - Pomegranate; 1 tsp - Cumin powder; 1 tsp - Black pepper powder; 1 tsp - Red chilli powder; 1 - Potato boiled (optional); Raisins; Salt; Oil

ABOUT Jhatpat Dahi Bhalla (With Wheat Bread) RECIPE

Dahi Bhalls within no time. Healthy and quick recipe.

Ingredients Serving: 4

1 loaf - Whole wheat bread -
250 gms - Curd
1 - Pomegranate
1 tsp - Cumin powder
1 tsp - Black pepper powder
1 tsp - Red chilli powder
1 - Potato boiled (optional)
Raisins
Salt
Oil

Instructions

Take 5-6 pieces of bread, dip each slice in a bowl of water, squeeze out the excess waster and roll it .
Heat oil in a deep pan/ air fryer, fry all the bread slices and drain them on paper towels.
Beat the curd, pomegranate and boiled potatoes in a bowl. Add the bread rolls, curd- potato mixture.
Now add salt, cumin powder, black pepper powder and red chilli powder.
For garnishing: Use raisins and tamarind pulp.

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