Name: Banana upside down recipe by Sonali Bisht at BetterButter
Prep time: 18 min
Cook time: 50 min
Total time: 68 min
Yield: 4
Ingredients: sugar 1 cup; Whole Wheat Flour 1 cup; Bananas (ripe) 3 to 4; Baking powder 1.5 tsp; Cinnamon powder 0.5 tsp; Eggs 2; Butter 100gm; Raisins and walnuts optional 4 tbsp

ABOUT Banana upside down RECIPE

Its easy, healthy and tasty. You have no excuse for not trying this at home.

Ingredients Serving: 4

sugar 1 cup
Whole Wheat Flour 1 cup
Bananas (ripe) 3 to 4
Baking powder 1.5 tsp
Cinnamon powder 0.5 tsp
Eggs 2
Butter 100gm
Raisins and walnuts optional 4 tbsp

Instructions

Melt 1 tsp of sugar in a pan till golden brown
Slice a banana and arrange the slices on the bottom of the loaf pan
Pour the caramelized sugar on top and let it set
Preheat the oven at 180 c
Sift flour, baking powder and cinnamon powder together
Dry roast walnuts if you are using them
Soften the butter and add rest of the sugar. Beat it till its fluffy .
Mash the remaining bananas and add to this mixture. Whisk again till incorporated
Gently fold in flour mixture
Mix well but not too much
Pour over caramelized bananas in the loaf tin
Bake for 45 to 50 mins or till toothpick comes out clean
After the loaf is baked, gently demould while its still warm.
Enjoy with a cup of coffee

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