Name: Cheese Rawa Cutlet recipe by Shyama Amit at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 1 cup Semolina; 2 cups water; 2 cheese cubes grated; 1/2 tsp red chilly powder; 1/2 tsp turmeric powder; 1/2 tsp cumin seeds; 1 green chilly finely chopped; Salt to taste; Coriander leaves for sprinkling; Oil for friyng

ABOUT Cheese Rawa Cutlet RECIPE

Easy to make deep fried cutlets perfect for morning breakfast.

Ingredients Serving: 4

1 cup Semolina
2 cups water
2 cheese cubes grated
1/2 tsp red chilly powder
1/2 tsp turmeric powder
1/2 tsp cumin seeds
1 green chilly finely chopped
Salt to taste
Coriander leaves for sprinkling
Oil for friyng

Instructions

Take water in a deep pan and add all the spices and green chillies
When it comes to a boil add semolina by stirring continuously
Cook for few second till semolina comes together and looks like a dough and let it cool for a minute
Grease your hands with oil and spread half of mixture
Now spread cheese on it and cover with remaining mixture and press gently to seal the edges
Cut with desired shape and deep fry till golden brown
Sprinkle coriander leaves and serve hot with any sauce or chutney

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