Name: Potato cheese cutlets recipe by saman zuberi at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3
Ingredients: 2 large sized potatoes boiled; 4 bread slices; Salt to taste; 1 tbsp mozarella cheese; 1 tsp chaat masala; Oil for frying; Water for dipping the bread

ABOUT Potato cheese cutlets RECIPE

It's an amazing evening snack, crispy from outside, soft and chewy from the inside.

Ingredients Serving: 3

2 large sized potatoes boiled
4 bread slices
Salt to taste
1 tbsp mozarella cheese
1 tsp chaat masala
Oil for frying
Water for dipping the bread

Instructions

In a bowl take the potatoes,salt and chaat masala. Mix it well.
Dip the bread in water and squeeze all the water. Add that bread in the mixture above.
Take a mixture in your palm and put a little cheese inside and roll in a cylindrical shape.
Now fry them in hot oil till they are golden brown in colour.
Serve hot with ketchup.

Similar Recipes