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Photo of Eggless Baked Donuts by Anju Bhagnari at BetterButter
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Eggless Baked Donuts

Mar-06-2017
Anju Bhagnari
20 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Eggless Baked Donuts RECIPE

Generally, Donuts are fried. But Baked ones taste just the same, minus the extra calories

Recipe Tags

  • Veg
  • Kids Recipes
  • Baking
  • Dessert
  • Low Fat

Ingredients Serving: 4

  1. 1 cup organic maida
  2. 2-3 tablespoon powdered sugar
  3. ½ cup lukewarm milk
  4. ½ teaspoon yeast
  5. 2 drops vanilla essence
  6. 1 tablespoon butter
  7. For dark Ganache- 100 gm dark Chocolate
  8. 50 gm fresh cream
  9. 1 teaspoon butter.

Instructions

  1. Activate the yeast in the lukewarm milk after adding sugar to it.
  2. Add it to the maida. Using spatula mix it up.
  3. Add butter and essence. Mix gently.Leave to double up.
  4. Using little flour, smoothen the dough so that it can be rolled.
  5. Roll out small rounds of 1 cm thickness.
  6. Using a glass give doughnuts shapes. Cut off the excess.
  7. Make the centre hole using a bottle cap.
  8. Keep on a lined baking tray. Brush lightly with melted butter.
  9. It will swell up in 30 minutes.
  10. Preheat the oven after 20 minutes are over at 180 degrees.
  11. Bake them for about 15 minutes till golden brown.
  12. On a double boiler, melt all the ingredients for ganache.
  13. Remove and whisk gently. Let it come to room temperature and use.
  14. Remove the donuts from the oven and dip in the ganache.
  15. Garnish with sugar balls

Reviews (7)  

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karunaa rakesh perumal
Dec-11-2017
karunaa rakesh perumal   Dec-11-2017

Hi, I don't have pre heat oven, I have only microwave over, how to prepare, what is the temperature and time,,,,,

Sakchi Agarwal
Oct-18-2017
Sakchi Agarwal   Oct-18-2017

Karbanik meda Kya hota hae?

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