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Photo of Basan ke ladoo by Reena Dixit at BetterButter
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Basan ke ladoo

Feb-27-2017
Reena Dixit
15 minutes
Prep Time
20 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Basan ke ladoo RECIPE

Most loved Indian dessert not by elder but also kids love this and healthy too

Recipe Tags

  • Dessert

Ingredients Serving: 6

  1. Gram Flour 4 cups
  2. Ghee 2cup
  3. Powder suger 2cup
  4. Green cardamom powder 1/2tsp
  5. Almond 12-15

Instructions

  1. Heat ghee in a kadai and add green cardamom powder.
  2. Add gram flour and roast on low heat till a nice aroma is given out - for approximately ten minutes. Crush almonds.
  3. Transfer roasted gram flour to a bowl and add crushed almonds and mix
  4. .Allow the mixture to cool slightly before adding powdered sugar. Add sugar and mix.
  5. Roll into even sized laddoos. Cool and store.

Reviews (2)  

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Kanak Patel
Mar-06-2017
Kanak Patel   Mar-06-2017

This is a classic recipe...n still love it the most..

BetterButter Editorial
Feb-27-2017
BetterButter Editorial   Feb-27-2017

Hi Reena, Please mention the ingredients and steps in separate lines so that it is easy to read and follow. Thanks!

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