Name: Instant Paneer mushroom tikka recipe by puja dhiman at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: Paneer-1kg; Mushroom-2 packs; Coriander leaves; Mint leaves; Hang curd -2cup; Green chilli; Lemon juise-1; Salt; oil

Ingredients Serving: 6

Paneer-1kg
Mushroom-2 packs
Coriander leaves
Mint leaves
Hang curd -2cup
Green chilli
Lemon juise-1
Salt
oil

Instructions

Put a grinder then add coriander leaves,mint leaves, lemon juise,salt ,some oil and grind it & make a paste
Put a bowl add hang curd & ready coriander leaves paste
Then mix it well and then put another bowl and and half ready better
Then put first bowl and add paneer cubes and mushrooms add in second bowl and mix well keep aside for 10 minutes
Put a silicon's mold and firstly add paneer cubes one by one and grille in mini tandoor or oven for 15 minutes after that put all cubes and add a plate
And then add ready mushrooms one by one and grille again and then add a plate
Tikkas ready serve with green chatni
And

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