Name: Wheat flour laddu recipe by Vani Suneel at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 10
Ingredients: Wheat flour 2 cup; Sugar 2 cup; ghee 1/2 cup; Cardamom 4-5

ABOUT Wheat flour laddu RECIPE

Very tasty

Ingredients Serving: 10

Wheat flour 2 cup
Sugar 2 cup
ghee 1/2 cup
Cardamom 4-5

Instructions

Heat a pan and add aghee
Next add wheat flour
Then take a mix and add sugar and cardamom and make a powder..
And fry wheat flour 10 min...then good aroma will come then switch off the flame....
Next add sugar powder and bland it well..
Then after 10 min u make small bools...wheat flour laddu is ready to eat...

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