Name: Bread rasmalai recipe by Tripti Saxena at BetterButter
Prep time: 10 min
Cook time: 80 min
Total time: 90 min
Yield: 4
Ingredients: Milk 500 ml; Bread 4 slices; Saffron few strands; sugar 1 cup; Cardamom powder 1/2 tsp; Chopped almonds 1 tbsp; Chopped cashew 1 tbsp

ABOUT Bread rasmalai RECIPE

Its very delicious and tasty

Ingredients Serving: 4

Milk 500 ml
Bread 4 slices
Saffron few strands
sugar 1 cup
Cardamom powder 1/2 tsp
Chopped almonds 1 tbsp
Chopped cashew 1 tbsp

Instructions

Boil milk till reduced to half .add sugar,saffron mix them and boil for few more min.
Take bread slices and cut then in to round shape .
Place the bread pieces in a bowl and pour the cold milk mixture over it or you can place bread slices in milk mixture.
Garnish with chopped cashew and almonds .
Bread rasmalai is ready.

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