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Photo of Corn Vada by Anandha Bhagyam at BetterButter
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Corn Vada

Jan-23-2017
Anandha Bhagyam
35 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Corn Vada RECIPE

Easy way to have a rich protein diet for kids.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Tamil Nadu
  • Frying
  • Sauteeing
  • Appetizers
  • Healthy

Ingredients Serving: 4

  1. 1 cup toor dal
  2. 1 cup Channa Dal
  3. 4-5 green chillies
  4. Salt to taste
  5. 1 cup freshly chopped coriander leaves
  6. 2 cups chopped onions
  7. Oil for frying

Instructions

  1. Soak the dals in water for an hour to 2 hour.
  2. Grind coarsely for the vada.
  3. Add the onions and corn.
  4. Mix the vada batter well.
  5. The batter should not have any water, squeeze out any extra water.
  6. Heat oil in a pan and fry the vadas till golden.

Reviews (1)  

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Ruchi Gaur
Jan-24-2017
Ruchi Gaur   Jan-24-2017

I love making these, but i call them corn bhajjis... oh you should see how much my kids and husband love eating them... :)

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