Name: Instant Milk Powder Mawa recipe by Zeenath Fathima at BetterButter
Cook time: 15 min
Total time: 15 min
Yield: 10
Ingredients: Milk powder a cup (measuring cup); Butter 1 tbsp; Milk 1/4 th cup; Whipping cream or fresh cream 1/4 th cup (optional)

ABOUT Instant Milk Powder Mawa RECIPE

Easy and homemade one. Made in just a few minutes. You can use this in any of your sweet preparations, cakes and desserts. Deliciously yours. 3 ingredient magic at your disposal anytime you wish to prepare something special for your families.

Ingredients Serving: 10

Milk powder a cup (measuring cup)
Butter 1 tbsp
Milk 1/4 th cup
Whipping cream or fresh cream 1/4 th cup (optional)

Instructions

Heat a non stick pan. Add the milk and the whipping cream. Add the butter also.
Keep stirring it and keep the flame low to medium only.
After the milk comes to a boil, add the milk powder.
Keep stirring it. It will slowly atart solidifying. It comes around like a mass.
Keep mixing it well and see to it that there are no lumps. It should be a clear lump free solid mass.
Let it cool down. Use it in your favourite sweet preparations. Fresh and homemade mawa is ready in no time.
You can increase the flame to high but keep mixing continuously, otherwise it will start browning. It is better to keep the flame low to medium only.

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