Name: Peas & Spinach Soup recipe by Rupal Patel at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 2 cups fresh or frozen Peas; 1/2 cup Spinach puree (blanch and crushed); 1/3 cup chopped onion 1 tablespoon roughly chopped Garlic; 1 tablespoon Olive oil Salt to taste; Black pepper powder to taste; 1 teaspoon crushed Red pepper; 1 cup Water or vegetable stock; 1-2 teaspoon cream for garnishing (optional)

ABOUT Peas & Spinach Soup RECIPE

Peas & Spinach soup-- a soup with full of flavor and easy & simple to make. It is full of antioxidants and rich source of protein with lots of vitamin C. Let's try it and enjoy it..

Ingredients Serving: 2

2 cups fresh or frozen Peas
1/2 cup Spinach puree (blanch and crushed)
1/3 cup chopped onion 1 tablespoon roughly chopped Garlic
1 tablespoon Olive oil Salt to taste
Black pepper powder to taste
1 teaspoon crushed Red pepper
1 cup Water or vegetable stock
1-2 teaspoon cream for garnishing (optional)

Instructions

* Take a sauce pan and add olive oil. * Add chopped onion and garlic.
* Sauté them until gets brownish pink color. * Add green peas, salt, ground black pepper and mix it or stir it for a minute.
* Add water/vegetable stock and boil for another 6-8 minutes till peas become soft. * Switch of the flame and let it be cool down.
Now blend it with Spinach puree till smooth
* Switch on the flame again and pour the mixture in pan.
* Cook it till boil. * Turn off the stove and serve soup.
Garnish with some crushed red-pepper and cream.
Enjoy the Peas & Spinach Soup with bread, croutons, crackers or as per your choice..

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