Name: Chocolate Mud Cake With Ganache recipe by Aarti Nijapkar at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5
Ingredients: Dark chocolate 220gm; Butter 270 gm; Dark cocoa powder 1/4 cup; Sugar 2 cup; Hot water 1 1/2 cup; Whole eggs 2; Vanilla extract 1tsp; Refined flour 1 1/2 cup; Baking soda pinch; Ganache 1/2 cup

ABOUT Chocolate Mud Cake With Ganache RECIPE

Very chocolaty cake with ganache. Chocolate lovers will definitely love it

Ingredients Serving: 5

Dark chocolate 220gm
Butter 270 gm
Dark cocoa powder 1/4 cup
Sugar 2 cup
Hot water 1 1/2 cup
Whole eggs 2
Vanilla extract 1tsp
Refined flour 1 1/2 cup
Baking soda pinch
Ganache 1/2 cup

Instructions

Preheat oven to 150 degrees C. Grease cake tin with oil and line with parchment paper. Take a saucepan add in butter melt on low flame continuously stir with wooden spoon
Now add in dark chocolate, cocoa powder, sugar (caster or fine) , hot water mix well together
Keep aside till cooled
When cooled mixture add in lightly beaten eggs & Vanilla extract mix well
Sift refined flour & baking soda
Add in mixture mix well
Pour into greased cake tin & bake for 15 to 20 minutes at 150 degrees C
Allow to cool for 30 minutes
When cold, glaze with ganache
Serve cold & enjoy the rich taste

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