Name: Custard Tutti Frutti Cake recipe by payal jain at BetterButter
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 4
Ingredients: 1/2 cup all purpose flour; 1 tbsp vanilla custard powder; 1/2 tsp baking powder; 1/8 tsp Baking Soda; 1 1/2 tbsp salted butter; 1/4 cup granulated sugar; Milk as required; 2 tbsp tutti frutti; 1 tbsp cashew

ABOUT Custard Tutti Frutti Cake RECIPE

Easy and delicious cake

Ingredients Serving: 4

1/2 cup all purpose flour
1 tbsp vanilla custard powder
1/2 tsp baking powder
1/8 tsp Baking Soda
1 1/2 tbsp salted butter
1/4 cup granulated sugar
Milk as required
2 tbsp tutti frutti
1 tbsp cashew

Instructions

Sift all dry ingredients in a bowl. ( flour, baking powder, soda, custard powder)
In another bowl add butter, sugar, dry mix, milk and beat till sugar melts and mixture becomes creamy.
Add tutti frutti and cashew. mix well
Pour into a greased baking tin. Sprinkle some tutti frutti and cashew on top.
Tap down the tin and place in a preheated oven
Bake at 180 C for 35-40 min

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