Name: Vanilla Tutti Frutti Cake recipe by Kumuda Elavazhagan at BetterButter
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 10
Ingredients: 1 cup all purpose flour; 1 tesp baking powder; 1/4 tesp baking soda; 1/2 cup +2tbsp sugar; 1/4 cup soft butter; 1egg; 1/4 cup Milk; 6 tbsp tutti frutti dusted with 1 tesp all purpose flour.; 1 tesp vanilla essence

ABOUT Vanilla Tutti Frutti Cake RECIPE

The aroma and taste takes us bak to our childhood days.

Ingredients Serving: 10

1 cup all purpose flour
1 tesp baking powder
1/4 tesp baking soda
1/2 cup +2tbsp sugar
1/4 cup soft butter
1egg
1/4 cup Milk
6 tbsp tutti frutti dusted with 1 tesp all purpose flour.
1 tesp vanilla essence

Instructions

Grease with butter and dust all purpose flour a medium size loaf tin or line a round tin
Pre heat oven 180℃ for 10 minutes
In a bowl beat butter and sugar creamy
Add egg beat it fluffy
Fold in the seived all purpose flour, bkpd and bkso.
Add milk and vanilla beat till well combined
Fold in the flour coated tutti frutti
Transfer to the tin
Bake at 170℃ for 35 minutes,or skewer inserted into the cake comes out clean

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