Name: Sabji Tawa Masala recipe by Dipika Ranapara at BetterButter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: Ingredients for Gravy -; Oil 1 tbsp; Green chilies chopped 4-5; Ginger 1/2 cm Chopped; Tomato chopped 5; Poppyseed 1 tbsp; Cinnamon 1/2 cm.; Clove 4-5; Black pepper 6-7; Bay leaves 2; Cardamom 3-4; Cream1 cup; Curd 1/2 cup; Butter 1 tbsp; Green Fenugreek powder 1tsp; Sugar cardamom powder a pinch; Lemon juice 3-4drops; Salt to taste; Turmeric 1/2 tsp; Kashmiri red chilly powder 1 or 1 1/2 tsp; cumin coriander powder 1tsp; kitchen king masala 1tsp; vegetables -; Potatoes slices from 2 potatoes; Brinjal slices from 5 Brinjals; Carrot slices from 2 carrots; Cauliflower chopped 1 cup; Coriander leaves 1tbsp; Oil for frying; Chat masala powder -1tsp

ABOUT Sabji Tawa Masala RECIPE

In India we use many vegetables in our meals. This recipe has loads of veggies and is healthy and nutritious

Ingredients Serving: 8

Ingredients for Gravy -
Oil 1 tbsp
Green chilies chopped 4-5
Ginger 1/2 cm Chopped
Tomato chopped 5
Poppyseed 1 tbsp
Cinnamon 1/2 cm.
Clove 4-5
Black pepper 6-7
Bay leaves 2
Cardamom 3-4
Cream1 cup
Curd 1/2 cup
Butter 1 tbsp
Green Fenugreek powder 1tsp
Sugar cardamom powder a pinch
Lemon juice 3-4drops
Salt to taste
Turmeric 1/2 tsp
Kashmiri red chilly powder 1 or 1 1/2 tsp
cumin coriander powder 1tsp
kitchen king masala 1tsp
vegetables -
Potatoes slices from 2 potatoes
Brinjal slices from 5 Brinjals
Carrot slices from 2 carrots
Cauliflower chopped 1 cup
Coriander leaves 1tbsp
Oil for frying
Chat masala powder -1tsp

Instructions

Take a pan, heat oil and fry all veggies. Sprinkle chat masala on it.
Arrange the vegetables in Tawa.
For gravy -
Take oil in pan. Heat the pan.
Add green chilly, Ginger, onion ,garlic and saute it
Add tomatoes and saute it.
Add all spices and cook it for two minutes .
Now add this mix into mixture and blend it. Add poppy seeds
Again take little oil in a pan and add this gravy to it. Saute it. Cook till it leaves oil from the sides
Add cream and curd and saute it till it leaves the oil from sides of the pan.
Add butter
Add sugar cardamom powder and lemon juice and mix it.
Add coriander powder and mix it.
Gravy is ready. Now add this gravy in to Tawa .
Serve

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