Name: Aloo Matar recipe by swapna ghosh at BetterButter
Prep time: 7 min
Cook time: 20 min
Total time: 27 min
Yield: 5
Ingredients: Potato medium 4 to 5; Peas mashed in mixer 1 bowl; oil; Salt; Green chilli; Paanchforan 1/2 tspn; Dry red chilli 2; Water

ABOUT Aloo Matar RECIPE

Bored with regular aloo matar. Then this would bring a different take

Ingredients Serving: 5

Potato medium 4 to 5
Peas mashed in mixer 1 bowl
oil
Salt
Green chilli
Paanchforan 1/2 tspn
Dry red chilli 2
Water

Instructions

Heat oil in a pan. Now add dry red chilli and paanchforan
Cut the potatoes into small pieces. Do not cut it too small else it would get mashed
Now add the pieces of potato in the pan. Add salt and mix. Cover the pan
After 3 minutes, saute and fry the potatoes a little
Add water to semi boil the potato
When it gets boiled, add the peas paste
Cook on low flame, keep on stirring and frying the mixture till water evaporates and the colour changes.
If required, you can add little oil from side
Add slit green chilli and serve hot.

Similar Recipes