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Photo of Egg Tadka Dal. by Latha Nair at BetterButter
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Egg Tadka Dal.

Dec-06-2016
Latha Nair
5 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Egg Tadka Dal. RECIPE

It is a Bengali recipe. A simple and delicious recipe that goes well with all rotis

Recipe Tags

  • Non-veg
  • Easy
  • Everyday
  • West Bengal
  • Pan fry
  • Pressure Cook
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Whole green moong 1 1/2 cups,cooked
  2. Eggs 2
  3. Onion 2 medium
  4. Tomato puree of 2 tomatoes
  5. Chilli powder & coriander powder 1tsp each
  6. Turmeric
  7. Ginger Garlic paste 1/2 tsp
  8. Garam masala a generous pinch.
  9. Coriander leaves

Instructions

  1. Cook whole moong for 5 minutes in a cooker.

Reviews (1)  

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Andrea Srivastava
Dec-07-2016
Andrea Srivastava   Dec-07-2016

Nice recipe to try for me

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