Name: Palak Paneer recipe by Summy Agrawal at BetterButter
Prep time: 8 min
Cook time: 10 min
Total time: 18 min
Yield: 4
Ingredients: 1 large bunch palak(boiled & pureed ); 200gms paneer cubed; 1"ginger grated; 1 green chilli cut into 2; 1/2tsp jeera; 1 tsp oil; Sugar a pinch; 1tbsp Milk; Salt and pepper to taste.

ABOUT Palak Paneer RECIPE

Classic paneer recipe for the winters, which is prepared in few minutes.

Ingredients Serving: 4

1 large bunch palak(boiled & pureed )
200gms paneer cubed
1"ginger grated
1 green chilli cut into 2
1/2tsp jeera
1 tsp oil
Sugar a pinch
1tbsp Milk
Salt and pepper to taste.

Instructions

Heat oil in a kadhai and add jeera. When it crackles add grated ginger and green chilies.
After the ginger and green chilies are cooked, add palak puree and let it cook for a minute. Add sugar, milk, salt and pepper. When it starts bubbling add paneer cubes.
Mix it gently and cook on low heat for a minute. Remove from heat and serve with breads of your choice.

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