Name: Jaggery Coconut Laddu recipe by Hiteshi Bassi at BetterButter
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 4
Ingredients: Jaggery 1cup; Fresh coconut 1cup; Salt a pinch; Cardamom powder 1/2 tsp; Ghee 1tsp

ABOUT Jaggery Coconut Laddu RECIPE

The traditional jaggery laddu with coconut

Ingredients Serving: 4

Jaggery 1cup
Fresh coconut 1cup
Salt a pinch
Cardamom powder 1/2 tsp
Ghee 1tsp

Instructions

In a pan add jaggery , little water and boil it. heat ghee in another pan and add coconut and saute it for 5 minutes on slow flame.
Add jaggery syrup, cardamom powder , salt and cook it until the mixture become thick .
Now switch off the flame and transfer it into a plate divide it into a small dumpling
Apply ghee to hand and give round shape to the dumpling and make laddu.
Now the yummy coconut and jaggery laddu is ready to serve

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