Name: Green Wraps recipe by Neha Mangalani at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3
Ingredients: Spinach puree 1cup; Wheat flour 1cup; Cottage cheese (paneer)1/2 cup; Sliced onions 1/2cup; Capsicum 1/2cup; Tomatoes chopped 1/4cup; Ginger garlic paste 1tsp; Tomato Sauce 2tbsp; Chilli sauce 1tsp; Soya sauce 1tsp; Oil 1tsp for filling; Salt; Black pepper 1/2tsp; Cheese grated 1/4cup

ABOUT Green Wraps RECIPE

Spinach paratha stuffed with cottage cheese. Healthy and tasty one pot meal. .

Ingredients Serving: 3

Spinach puree 1cup
Wheat flour 1cup
Cottage cheese (paneer)1/2 cup
Sliced onions 1/2cup
Capsicum 1/2cup
Tomatoes chopped 1/4cup
Ginger garlic paste 1tsp
Tomato Sauce 2tbsp
Chilli sauce 1tsp
Soya sauce 1tsp
Oil 1tsp for filling
Salt
Black pepper 1/2tsp
Cheese grated 1/4cup

Instructions

First make a dough by mixing spinach puree, flour, and salt together and keep aside
For filling take a pan add oil. When the oil gets heated add ginger garlic paste and saute
Add onions, capsicum, tomatoes, and saute
Add salt black pepper mix
Add sauce and mix well
Add cottage cheese cubes, mix and turn off the gas
Add grated processed cheese and mix well
The filling is ready
Make thin chapattis of spinach dough, cook on tava and brush oil on both the sides
Put filling in middle of chapati and fold. Fix with a toothpick
Serve with sauce or chutney

Similar Recipes