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Photo of Awadi Lassi by Geeta Biswas at BetterButter
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Awadi Lassi

Nov-09-2016
Geeta Biswas
2 minutes
Prep Time
0 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Awadi Lassi RECIPE

Lassi is a famous recipe of Lucknow. This one is flavoured with saffron.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • UP
  • Blending
  • Cold Drink
  • Healthy

Ingredients Serving: 1

  1. Curd 300 gms
  2. Rabri 50 gms
  3. Cashew nut paste 25 gms
  4. Saffron 1 tsp, soaked in milk
  5. Sugar powder 2 tsp
  6. 1 earthen pot
  7. Chopped almonds, few

Instructions

  1. Take a jar, add in the whipped curd, cashew paste and sugar powder.
  2. Mix it well together and pour into the earthen glass.
  3. Garnish with fresh rabri, chopped almonds and saffron.

Reviews (3)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Ishita Mukherjee
Apr-07-2018
Ishita Mukherjee   Apr-07-2018

Reading this makes my mouth water

nikita goswami
Dec-03-2016
nikita goswami   Dec-03-2016

Thanda thanda cool cool.very yummy.

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