Name: Chocolate Samosa recipe by Simantini Sanyal chaudhuri at BetterButter
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 3
Ingredients: All purpose flour 3 cups; Castor sugar as needed; Ghee 2/3 tbspn; Oil for Deep frying; Milk 1/2 litre; Khoya 150 gm; Dark chocolate as required

ABOUT Chocolate Samosa RECIPE

Durga puja is knocking on the door, so i am here to celebrate with my recipes.

Ingredients Serving: 3

All purpose flour 3 cups
Castor sugar as needed
Ghee 2/3 tbspn
Oil for Deep frying
Milk 1/2 litre
Khoya 150 gm
Dark chocolate as required

Instructions

In a bowl add all purpose flour, ghee, castor sugar and make a dough with the help of water.
Rest the dough at room temperature for sometime.
For kheer, take a pan and pour milk and let it come to boil.
Add castor sugar and stir constantly.
Add khoya, keep on stirring so that lumps are not formed.
Make a stuffing of grated dark chocolate and Castor sugar.
Make shapes of samosas from the dough. Fill these with the stuffing.
Heat oil in a pan and fry them till golden brown.
Dip samosas in kheer and soak them well.
Garnish with chocolate syrup and grated khoya and serve hot.

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