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Chocolate Biscuits cake

Sep-22-2016
Mrs. Shruti Awasthy
20 minutes
Prep Time
120 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Chocolate Biscuits cake RECIPE

No bake cake

Recipe Tags

  • Veg
  • Easy
  • Kids Birthday
  • Fusion
  • Blending
  • Freezing
  • Dessert
  • Egg Free

Ingredients Serving: 5

  1. 20 Sunfeast chocolate cream biscuits
  2. Sugar powdered as per taste
  3. 3 tbsp cocoa powder
  4. 1 tbsp cream
  5. 3 slice Milk bread crumbs

Instructions

  1. Roughly crush the biscuits.
  2. In a bowl take cocoa powder, cream and 4 tbsp sugar. Add half a cup of water. Mix it till the sugar dissolves.
  3. Combine this mixture in the broken biscuits and mix it properly. In a container put foil paper then spread bread crumbs. Pour the mixture, add roasted cashews and flatten it.
  4. Refrigerate it in a freeze for 1 or 2 hours, serve chilled.

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