Name: Coconut and nuts churma recipe by Manisha Agarwal at BetterButter
Prep time: 60 min
Cook time: 20 min
Total time: 80 min
Yield: 10
Ingredients: 2 cups wheat flour; 1/4 cup ghee; Oil for frying; 2 1/2 cup sugar; 1/4 cup ghee (Second portion); Water as required; 1 cup coconut powder; Almonds a few - thin sliced

ABOUT Coconut and nuts churma RECIPE

It is made of wheat flour.

Ingredients Serving: 10

2 cups wheat flour
1/4 cup ghee
Oil for frying
2 1/2 cup sugar
1/4 cup ghee (Second portion)
Water as required
1 cup coconut powder
Almonds a few - thin sliced

Instructions

In a plate add wheat flour and 1/4 cup ghee. Mix it well so that it becomes soft. Add water and make a dough.
Take a pan, add oil and cut dough in small pieces. Deep fry them.
Keep aside to cool. After cooling, grind them all.
Transfer to a pan, add coconut, sugar and mix well.
Add almonds and with the help of second portion ghee make laddus.

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