Name: Apple Coconut Burfi recipe by Sanjana Holalagoudar at BetterButter
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4
Ingredients: Grated coconut 1 cup; Grated apple 2 cups; Sugar 2 cups; Fresh cream 2 tbsp; Ghee 2 tbsp; Cardamom powder 1 tsp; Saffron 3 to 4 strands

ABOUT Apple Coconut Burfi RECIPE

Very healthy easy to make yummy to eat sweet at home.

Ingredients Serving: 4

Grated coconut 1 cup
Grated apple 2 cups
Sugar 2 cups
Fresh cream 2 tbsp
Ghee 2 tbsp
Cardamom powder 1 tsp
Saffron 3 to 4 strands

Instructions

Peel the apples, grate them and grate the fresh coconut too.
Heat the nonstick pan with ghee, add grated coconut and apple. Mix well.
Add fresh cream and sugar, stir continuously.
Add little ghee mix well let it cook properly on a medium flame.
When it starts leaving the sides, add cardamom powder and dilute the saffron mix well.
Turn off the flame and pour into greased plate and flatten with hand.
Let it cool and cut into desired shape.

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