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Photo of Kardi Masala by Huda Mulla at BetterButter
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Kardi Masala

Sep-19-2016
Huda Mulla
15 minutes
Prep Time
10 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Kardi Masala RECIPE

Small prawns called kardi in masala

Recipe Tags

  • Non-veg
  • Easy
  • Everyday
  • Goa
  • Pan fry
  • Stir fry
  • Steaming
  • Sauteeing
  • Main Dish
  • Egg Free

Ingredients Serving: 8

  1. Kardi (small prawns) 250 gms
  2. Tomato 1
  3. Kokum 5 to 6
  4. Curry leaves few
  5. 1 tsp chopped garlic
  6. Oil as required
  7. Salt as per taste
  8. Corriander powder 1 1/2 tsp
  9. Jeera powder 1 1/2 tsp
  10. Haldi 1/2 tsp
  11. Red chilli powder 2 tsp

Instructions

  1. Heat oil in pan, add chopped garlic, tomatoes, curry leaves, saute for a bit. Add kokum, all powdered masala and saute, then finally add the kardi (baby prawns).
  2. Cook prawns till oil separates garnish with coriander leaves.
  3. Serve hot with roti.

Reviews (1)  

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Arshad Saqib
Sep-26-2021
Arshad Saqib   Sep-26-2021

great

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