Name: Coconut/Milk Powder Barfi recipe by Zeenath Fathima at BetterButter
Prep time: 12 min
Cook time: 30 min
Total time: 42 min
Yield: 8
Ingredients: Milk powder a cup; Freshly grated coconut 1/2 a cup; Butter or ghee 2 tbsp; Condensed milk half a tin; Nuts of your choice chopped coarsely; Cardamom and nutmeg powders 1/2 a tsp

ABOUT Coconut/Milk Powder Barfi RECIPE

Amazing fusion by me. Extremely delicious and out of this world dessert.

Ingredients Serving: 8

Milk powder a cup
Freshly grated coconut 1/2 a cup
Butter or ghee 2 tbsp
Condensed milk half a tin
Nuts of your choice chopped coarsely
Cardamom and nutmeg powders 1/2 a tsp

Instructions

Dry roast the coconut until a nice aroma fills your kitchen.
Keep it aside.
In the same pan, roast the milk powder too for 2 to 3 mins.
Add the coconut and the condensed milk and the others as well.
As soon as you add the butter, the coconut milk powder mix starts leaving the sides of the pan.
Keep stirring and mix well.
Take it off the gas and pour it in a greased dish.
Refrigerate it for about 30 mins or little more.
Cut into desired shapes and enjoy.

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