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This is an indian sweet recipe which is made on any occasion.or any festival. It can consume during fast.
Deliciously amazing!
Get all ingredients ready and chopped all dry fruits
In a heavy bottom wok (kdhai) put desi ghee and milk and let it warm
When milk come to boil low the flame and add milk powder...in it add little milk powder and mix it then afd more and mix it so there ate no limps in it.. U can switch off the gas while adding milk powder..
Cook it on low flame till gey thicken and looks like condensed milk stiri it conti nusly.
At this stage add desicated coconut and mix it
Now switch of the gas and take the wok down frm. Gas and add cademon powder and powder sugar in it and mix again
Now pour the better in greased plate and garnish with chopped almond and pistachio .
Now keep the plate in fridger for one hour and after one hour cut it in desired shape and serve
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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