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Photo of Chilka Moong dal Pancake by Rashmi Gupta at BetterButter
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Chilka Moong dal Pancake

Sep-12-2016
Rashmi Gupta
10 minutes
Prep Time
5 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

Recipe Tags

  • Veg
  • Medium
  • Others
  • Indian
  • Pan fry
  • Blending
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 1

  1. Dhuli moong 1/2 cup
  2. Green chillies a few
  3. Salt as per taste
  4. Heeng just a pinch
  5. Garlic cloves 4
  6. Onion 1
  7. Coriander leaves 1/2 bunch
  8. Ginger 1/2 bunch

Instructions

  1. Blend all ingredients with a little water. It should be of medium consistency.
  2. Take a nonstick pan, heat it. It should not be too dry or too oily just brush with oil and put a ladle of batter cook with a little oil and turn it to cook on the other side.
  3. Serve with onion tomato chutney.

Reviews (1)  

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BetterButter Editorial
Sep-13-2016
BetterButter Editorial   Sep-13-2016

Hi Rashmi, your image has been removed as it did not meet the quality standard-it was out of focus. We request you to upload a clear image of this dish once again.

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