Name: Suji ke Laddu recipe by Neha Seth at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 5
Ingredients: 1 cup suji; 1/2 cup fresh grated coconut; 1 tbsp sugar; 2 cardamoms; 6-7 cashews and almonds; 2 tbsp ghee

ABOUT Suji ke Laddu RECIPE

Quick laddu with suji/rawa.

Ingredients Serving: 5

1 cup suji
1/2 cup fresh grated coconut
1 tbsp sugar
2 cardamoms
6-7 cashews and almonds
2 tbsp ghee

Instructions

Roast suji in a pan and keep aside.
Roast the grated coconut
Grind roasted suji, coconut and sugar (If you want more sweet then you can increase the sugar quantity).
In a pan, add ghee, cardamom and dry fruits.
Saute it for a minute.
Add dry fruits, cardamom and grind again.
Take this ground material in a bowl or a plate along with the leftover ghee (Which we used to saute dry fruits and elaichi).
Mix it properly and roll it to make small laddus.

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