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Photo of Watermelon Neer Dosa by Shoba Bharathraj at BetterButter
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Watermelon Neer Dosa

Sep-09-2016
Shoba Bharathraj
120 minutes
Prep Time
5 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Watermelon Neer Dosa RECIPE

A fruity and delicious breakfast that is good for kids as well.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Fusion
  • Roasting
  • Blending
  • Sauteeing
  • Breakfast and Brunch
  • Low Calorie

Ingredients Serving: 5

  1. For the neer dosa:
  2. Raw rice 2 cups
  3. Grated coconut 1 cup
  4. Salt to taste
  5. Other Ingredients:
  6. Finely chopped watermelon 1 cup
  7. oil

Instructions

  1. Soak the raw rice in water for 2 hours.
  2. Grind the grated coconut in the grinder first. After 5 minutes add in the soaked raw rice.
  3. Grind to form a smooth batter and add salt while grinding it. The batter should not be too thin.
  4. Next, add watermelon into the batter and mix it well.
  5. Heat a tawa, then add oil. Once the tawa is heated, pour in the batter and roast on a low flame. Cover it with a lid.
  6. Flip the dosa carefully and roast it on the other side as well.
  7. Serve it hot.

Reviews (5)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Mala Renganathan
Oct-06-2016
Mala Renganathan   Oct-06-2016

which chutney will taste better?

Zeenath Fathima
Sep-29-2016
Zeenath Fathima   Sep-29-2016

luvly dosas dea Shoba ji..:blush::satisfied:

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