Name: Roti pizza recipe by khushboo sharma at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: Paneer- 250- gm; Leftover wheat roti- 4- 4; Onion sliced- 1- cup; Capsicum sliced- 1- cup; Cheese- 1- cup; Oregano- 1/2- cup; Pizza sauce- 1- cup

ABOUT Roti pizza RECIPE

wheat Roti pizza with paneer and veggies over it, loaded with cheese

Ingredients Serving: 4

Paneer- 250- gm
Leftover wheat roti- 4- 4
Onion sliced- 1- cup
Capsicum sliced- 1- cup
Cheese- 1- cup
Oregano- 1/2- cup
Pizza sauce- 1- cup

Instructions

Take a tawa add some ghee on it now take a roti place it on the tawaa,let it heat up.
now spread the pizza sauce on the roti add onion, capsicum tomatoes etc..cover it for 2minutes.
now add cheese and sprinkle oregano n chat masala on these..cover it for 2-3min more on medium flame..
now roti pizza is ready.. take it on a plate n use pizza cutter to cut it into 4pieces..enjoy

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