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Photo of Bhindi Fry by Zeenath Fathima at BetterButter
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Bhindi Fry

Sep-04-2016
Zeenath Fathima
10 minutes
Prep Time
12 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Bhindi Fry RECIPE

A simple and tasty dish that can be made in a jiffy. A must have for breakfast in my family almost every other day!

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Frying
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 6

  1. 500 gms lady finger
  2. Green chillies slit length wise, about 4 or 5
  3. Curry leaves a handful
  4. Oil about 2 tbsp
  5. Garlic 1 tbsp, minced
  6. Red chilli powder 1 tsp

Instructions

  1. Wash and cut the bhindi in thin slices.
  2. Heat the oil and saute the garlic in it. Then add the curry leaves.
  3. Add the bhindi and the other ingredients as well
  4. Cover and cook on a low to medium flame until it's done.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Arundhati Rath
Apr-23-2019
Arundhati Rath   Apr-23-2019

Taahira Laiq
Sep-05-2016
Taahira Laiq   Sep-05-2016

i love bhindi :)

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