Name: Potato Mordhan Fariyali Tikki recipe by Mallo Jalan Agrawal at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Ingredients: Potato-1; Mordhan 1/2 katori/bowl; Raisins- 10; Sendha/ Black salt 1/2 tsp; Green chillies 5-6; Oil

ABOUT Potato Mordhan Fariyali Tikki RECIPE

Tasty fariyali tikkis.

Ingredients Serving: 2

Potato-1
Mordhan 1/2 katori/bowl
Raisins- 10
Sendha/ Black salt 1/2 tsp
Green chillies 5-6
Oil

Instructions

Boil the potato and remove the outer cover. Then mash it well.
Now take the mordhan and grind it like rava. Add in the sendha salt, green chillies and raisins.
Mix well all the ingredients together and shape them like aloo tikkis.
Heat oil in a pan and deep fry these tikkis.
Drain it on a tissue paper and finally serve them hot.

Similar Recipes