Name: Chocolate Walnut Brownies recipe by Zeenath Fathima at BetterButter
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8
Ingredients: Plain flour 1 1/2 cups; Cocoa powder 1/2 cup; Eggs 3; Baking soda 1/2 tsp; Baking Powder 1 tsp; Vanilla essence 1 tsp; Milk or buttermilk 3/4 cup; Butter or oil 1/2 cup; Walnuts chopped coarsely 1/2 cup + More to garnish; Sugar 3/4 cup

Ingredients Serving: 8

Plain flour 1 1/2 cups
Cocoa powder 1/2 cup
Eggs 3
Baking soda 1/2 tsp
Baking Powder 1 tsp
Vanilla essence 1 tsp
Milk or buttermilk 3/4 cup
Butter or oil 1/2 cup
Walnuts chopped coarsely 1/2 cup + More to garnish
Sugar 3/4 cup

Instructions

Combine the wet ingredients and fold in the dry ingredients slowly alternating with a little milk. Stir in the chopped walnuts.
Preheat the oven to 180 degree centigrade. Bake for 25 minutes.
For the chocolate ganache: In 1 cup of milk, add 2 tbsp of cocoa powder, 1 tbsp of cornflour and icing sugar 1/4 cup. You can increase the quantity of cocoa powder and others as per your taste.

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