Name: Kolkata style chicken stew recipe by Shampa Das at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3
Ingredients: 500 grams chicken; 1/4 of a green papaya; 1 large tomato; 1 large carrot; 6 / 7 french beans; 1 medium sized onion; 1/2 tea spoon garlic paste; 1/2 tea spoon ginger paste; 5to 6 whole black pepper; 1 small spoon black pepper powder; 1 small potato; 1 table spoon butter; 3 green cardamon; 1 " stick cinnamon; 1 star anise

ABOUT Kolkata style chicken stew RECIPE

In this chill winter night Kolkata style chicken stew is awesome and most comfort food and healthy too.

Ingredients Serving: 3

500 grams chicken
1/4 of a green papaya
1 large tomato
1 large carrot
6 / 7 french beans
1 medium sized onion
1/2 tea spoon garlic paste
1/2 tea spoon ginger paste
5to 6 whole black pepper
1 small spoon black pepper powder
1 small potato
1 table spoon butter
3 green cardamon
1 " stick cinnamon
1 star anise

Instructions

wash the chicken pieces
Peel the papaya and cut the papaya into chunks
Peel the potato and make big pieces
Cut the tomato in four pieces
Peel the carrot and cut into big pieces
Cut the onion in julienne
Heat the cooker add butter add the whole garam masala and whole black pepper
add the onions , saute for some time
add garlic and ginger paste saute
add chicken pieces and little salt and cover it , it will release water
let the water little dry and add the veggies except tomato and beans
Cook for some time and add beans and tomato and required water and salt and sugar
Close the lid and wait for one whistle
Let the vapour be released on its own
Serve hot

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