Name: Dry chatpata Aaloo-Matar recipe by Satvinder Hassanwalia Chandhok at BetterButter
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: 5 big Potatoes boiled,peeled&cut in big cubes; 1 cup boiled peas; 1/2 teaspoon Salt; 1 teaspoon Red chili powder; 2 tbsp Dhaniya powder; 1 tbsp jeera powder; 1/2 teaspoon Amchoor; 3 Finely chopped green chillies; 1/2 tablespoon chat masala; 3 tablespoons mustard oil or any refined oil; 2 tbsp finely chopped green Coriander leaves; 1/2 teaspoon black pepper powder

ABOUT Dry chatpata Aaloo-Matar RECIPE

comfort food

Ingredients Serving: 4

5 big Potatoes boiled,peeled&cut in big cubes
1 cup boiled peas
1/2 teaspoon Salt
1 teaspoon Red chili powder
2 tbsp Dhaniya powder
1 tbsp jeera powder
1/2 teaspoon Amchoor
3 Finely chopped green chillies
1/2 tablespoon chat masala
3 tablespoons mustard oil or any refined oil
2 tbsp finely chopped green Coriander leaves
1/2 teaspoon black pepper powder

Instructions

First of all boil, peel and chopped the potatoes in big cubes.
Then boil Peas and strain water from the strainer.
Now switch on gas keep a deep pan on it with oil when oil start burning then put jeera and potatoes in it and shallow fry them .
Then put boiled Peas with all ingredients in it and stir it & cover it for 1-2minutes.
Now take a clean serving plate or a bowl and put cooked vegetable in it and this is ready to serve.Garnish it with coriander leaves.

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