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CHIKKI

Jan-08-2019
Mukti Sahay
10 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT CHIKKI RECIPE

#BetterButterContest #BetterButter #WinterRecipe #WinterSpecial

Recipe Tags

  • Veg
  • Medium
  • Festive
  • Bihar
  • Sauteeing
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Peanuts - 2 cup
  2. Jaggery/gur - 1 cup
  3. Clarified butter - 1 tsp

Instructions

  1. Roast dry peanuts in a pan for 7 - 8 mins in a low flame.
  2. Remove the skin of the peanuts.
  3. Heat jaggery/gur and clarified butter in a pan.
  4. Stir continuously on a low flame until jaggery gets thick consistency.
  5. Now add roasted peanuts and constantly stir till the peanuts mixed with jaggery
  6. Turn off the flame
  7. Spread the oil on a plate and pour the mixture
  8. When cool break it.

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