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Divya Konduri
This is perfect winter sweet ..its amazing mouth watering recipe..looks awsome
Plate up all drifruits and nuts and oats
Heat deep cadai pour 1cup ghee
When it's melts add wheat flore keep fri
It will get brown color
Keep fri on medium flame once it fried again add 1 tsp ghee
Again add another tsp ghee while fring time
Keep fri well when flore fried get brown color then again add 1tsp ghee on it
4 times added ghee and flore is also well fried gets nice aroma
After that add drifruit,oats,peanuts cashew make roughly blend powder add on it
Keep fri al those then add grated jaggery ,cardom powder
Add 1cup milk for moisture and it helps to binding
When leaves to cadai ready to transfer mould
Take a rectangular shape mould apply ghee on bottom
Garnish with grated coconut
Cut pieces wrap paper ..ready to serve
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Kamal Thakkar
Harshita Arora
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