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Buttery fish is one of the my signature dishes. I add potato & it is less spicy but great in taste.
Oh nice very buttery fish
Clean the fish and marinate with salt and 1/2 teaspoon of turmeric powder. Marinate the potatoes in similar way.
Heat oil and 2 teaspoon of butter in a pan. Fry fish till it is nicely golden. Take out from oil and keep aside. Now fry potato. Take out and keep aside.
In same oil, add whole garam masala, bay leaf. Add sugar, let it caramelize and now add onion paste.
Fry until raw smell disappears and onion takes a nice brown colour. Add ginger and garlic paste.
Cook until oil separates from the spice. Now take a bowl and mix remaining turmeric powder with 2 tbsp of water.
Add the mixture with the spices. Cook until the water evaporates. Now add tomato puree.
Add potatoes and salt , mix well , cook covered for the 5 minutes over low heat , add 1 cup of water and bring to boil .
Cook covered for 4 - 5 minutes over low heat or until potatoes are cooked properly . Now add fish and cook for 2 - 3 minutes .
Turn off the heat and again add the remaining butter and sprinkle garam masala powder. Cover with a lid/
Buttery fish with potatoes is ready.
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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