Name: Winter special garma garam tomato soup recipe by Reena Dixit at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: Tomato - 5-6 onion - 1 big bay leaf-1 black pepper -half tsp crushed water 1 cup butter 1 tbsp carrot 1/2 inches bread one sugar 1/2 tbsp salt according to taste cream 2 tbsp

ABOUT Winter special garma garam tomato soup RECIPE

Healthy yet delicious

Ingredients Serving: 2

Tomato - 5-6 onion - 1 big bay leaf-1 black pepper -half tsp crushed water 1 cup butter 1 tbsp carrot 1/2 inches bread one sugar 1/2 tbsp salt according to taste cream 2 tbsp

Instructions

take a kadai and add butter in it once it heat add bay leaf and onion in it and saute for some time once it done add tomato and carrot in it and cook for around 10 min once the tomato become soft switch off the flame and allow it to cool down once it cool grind it in grinder and pour it in kadai and and cook for abt 2 min now add salt and black pepper in it and mix properly now add cream in it now take a bread and cut all four edge and cut it in square and fry till it golden in color so now garnish with the fried bread and cream serve it hot
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Fried bread

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