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Simple parantha

Dec-06-2018
Nidhi Joshi
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Simple parantha RECIPE

It's breakfast for every general home..

Recipe Tags

  • Everyday
  • Indian
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. 1 cup wheat flour
  2. 1/2 spoon salt
  3. 1 + require oil for fry
  4. Water

Instructions

  1. In a bowl add salt and 1 tap oil in wheat flour. Kneed a dough with water
  2. Now take a ball from dough roll it with rolling pin,
  3. Now spread some oil on it fold it again apply some oil and fold bake
  4. Now roll with light pressure and transfer it on hot tava
  5. Apply oil for roasting parantha. Cook from both side.
  6. Serve with sabzi, souce ect

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