Name: bhoree recipe by Neha Mangalani at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: wheat flour 1cup; clarified butter or ghee 1/4cup; sugar 1/4cup; cardamom powder 1/4tsp; chopped almonds 1tbsp; chopped chashews 1tbsp; water as needed; ghee for brushing

ABOUT bhoree RECIPE

bhoree is a traditional sindhi breakfast i which chapati or roti is crushed along with ghee sugar ansmd dryfruits..

Ingredients Serving: 4

wheat flour 1cup
clarified butter or ghee 1/4cup
sugar 1/4cup
cardamom powder 1/4tsp
chopped almonds 1tbsp
chopped chashews 1tbsp
water as needed
ghee for brushing

Instructions

Take flour in a vessel add water as needed a d knead a dough for chapati and keep on rest for 5minutes
Make small balls from dough roll it with roller pin,cook on hot tava,brush ghee on both the sides while cooking
Cook about 6-7chapaties then make small pieces of chapaties
Put that pieces in mixer jar,add ghee,sugar,cardamom powder ,blend this mixture for 30seconds
Remove it in a vessel add almonds and cashews mix well
Ready to serve,bhori is mostly served with papad

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