Name: Gram Flour/Besan Muffins recipe by Ruchi sharma at BetterButter
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8
Ingredients: Gram flour 1 1/4 cup; Red pepper diced 1/2Cup; Water 1 1/2 cup; Parmesan cheese 1Tbsp; Extra virgin olive oil 1 1/2 Tbsp; Garlic crushed and minced 1-2 cloves; Onion diced 1/2Cup; Salt to taste; Freshly ground black pepper 1Tsp

ABOUT Gram Flour/Besan Muffins RECIPE

These mini gram flour muffins are ideal for breakfast or as a snack ,also great for packed lunches, and as a picnic food. They are so tasty and filling, besides being easy to make.

Ingredients Serving: 8

Gram flour 1 1/4 cup
Red pepper diced 1/2Cup
Water 1 1/2 cup
Parmesan cheese 1Tbsp
Extra virgin olive oil 1 1/2 Tbsp
Garlic crushed and minced 1-2 cloves
Onion diced 1/2Cup
Salt to taste
Freshly ground black pepper 1Tsp

Instructions

Preheat the oven to 250*C for 10 minutes.
Line the muffin pan with muffin paper cups and keep aside.
In a mixing bowl, mix the gram flour, water, parmesan cheese,salt,black pepper and 1 tablespoon of olive oil.
Mix everything nicely make sure there is no lumps in the batter.
In a small pan heat 1/2Tbsp of olive oil and saute the garlic, then add onion and bell pepper and continue to fry for 3-5 minutes.
Add the sauted vegetables to the flour mixture in the bowl and combine all of the ingredients together thoroughly,
Pour this batter into the paper muffin cups and put in the oven for around 20 minutes.
After 20 minutes open the oven door (to allow the steam to escape) and bake for around another 10 minutes with the door open.
Serve hot or cold, and enjoy.

Similar Recipes