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An excellent way to include the necessary nutrients in your kid’s meal; in a way he/she will like it! This is a sweet dry porridge; however the consistency can be altered keeping the age of your kid in mind
Woww...Yummyyy....
Whisk the egg well in a large bowl
Once done, all the ingredients into the bowl, except saffron
Whisk well once again while you set a non stick pan/ a deep heavy bottom saucepan to heat
Once all the ingredients are well combined, add the mix into the saucepan
Keep mixing constantly on medium heat initially
Add the saffron and powdered nuts (if using) at this stage
As the halwa gets thicker, reduce heat and keep cooking to desired consistency on Low heat
Take off heat once a scrambled egg kinda consistency is reached
Discard the cardamom piece and Transfer to a serving bowl and garnish with sliced nuts
infants/babies can have this halwa a little liquidy after cooking completely, while toddlers can have it slightly thicker and warm
SERVING: 1
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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